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Whenever I make this, my hubby thanks the lord before and is practically licking his plate by the end

Ingredients 2 pounds chuck roast or stew meat, cubed 2 tablespoons all-purpose flour 1 onion, diced 3 tablespoons butter 8 ounces baby Bella mushrooms, sliced 1 tablespoon Worcestershire sauce 1 bay leaf 1 ½ teaspoons each of garlic powder and sugar 1 teaspoon each of onion powder, dried thyme, and mushroom powder ½ cup pepperoncini … Read more

Superb! We like to call this dish ‘Queen of the Slow Cooker’ as you feel like royalty eating it

Ingredients 1 1/2 pounds boneless, skinless chicken breasts, bite-sized 1/4 cup all-purpose flour 1/2 teaspoon paprika Salt and black pepper, to taste 1 small onion, diced 1 cup sliced mushrooms 1 red bell pepper, chopped 2 garlic cloves, minced 1 1/2 cups chicken broth 1 cup frozen peas and carrots 1/2 cup heavy cream 1/4 … Read more

Strawberries and Cream Salad

The Best Ever Strawberry and Cream Salad: Savoring Summer’s Delights The uncomplicated tastes of summer are just irresistible. I can think of few foods that more perfectly embody the spirit of the season than a delicious strawberry and cream salad. This salad is a riot of summertime flavors and textures—beautiful colors, cool breeze, and creamy … Read more

Out of all the pies I make during holidays, this one always is most requested. Most people say they haven’t had it before, but must make it at home!

Ingredients 1 unbaked pie crust, 9 inches in diameter 2 packages (8 oz each) of cream cheese, softened 1/3 cup of powered sugar 1 cup of heavy cream 1/2 cup of brown sugar 1 1/2 cups of finely chopped pecans 1/4 cup of maple syrup 1/4 teaspoon of salt Preparation 1. Bake the pie crust … Read more

Good Ole Fashion Mac and Cheese

Ingredients ° 3 cups of dry pasta ° 4 tablespoons salted butter ° 2 (370 ml / 12 oz) can of evaporated milk ° 1/3 cup milk, preferred ° 2 large eggs ° 1/4 teaspoon garlic salt ° 4 cups shredded cheddar cheese ° 2 cups shredded mozzarella cheese ° 1 teaspoon paprika Preparation Bring … Read more

City Chicken

Prepare your tastebuds for a savory treat that’s neither bird nor fowl. Introducing: City Chicken. Don’t let the name mislead you; this dish might sound poultry-themed, but in reality, it’s an ode to pork. Hailing from Polish-American roots, City Chicken takes you on a gastronomical journey, from the buzzing streets of Pittsburgh and Cleveland to … Read more

Potato Tacos with Green Chilies

Ingredients • 1.5 lbs petite boiling potatoes, cut in half • 3 tablespoons of olive oil, plus some more for frying the tortillas • 1 petite white onion, sliced finely • 6 average poblano peppers, charred and skinned • A pinch of salt • 8 oz of crumbled Mexican queso fresco or alternatives like goat … Read more

These babies smelled amazing once they came out of the oven. Everyone grabbed a piece, we stuffed ourselves before dinner

Ingredients Recipe for Cheesy Jalapeño Shortbread: A half cup of all-purpose flour is an ingredient. half a teaspoon of salt one egg, somewhat beaten Eight tablespoons of diced, chilled butter Two cups of shredded cheese, mozzarella or pepper jack freshly minced jalapeño jalapenos, two or three Preparation Combine the salt and flour in a big … Read more