Chicken stuffed with asparagus

Ingredients • 2-4 large boneless, skinless chicken breast fillets • 2-4 slices Swiss or mozzarella cheese • Garlic powder (to taste) • Onion powder (to taste) • Paprika (to taste) • Italian spices (to taste) • Salt and black pepper • 8 asparagus, cleaned • 1/4 cup panko breadcrumbs (optional) Preparation Preheat the oven to … Read more

Old Fashioned Fudge Recipe

Ingredients Servings: 24 squares (approximately) 2 cups sugar 4 Tablespoons Hershey’s cocoa 1 stick of salted butter 5 ounce can of Carnation Evaporated Milk 1 teaspoon of vanilla Nuts (optional, but they add a delightful crunch!) Preparation Set the Stage: Before you start, line an 8×8 inch pan with parchment paper or lightly grease it. … Read more

SOPAPILLA CHEESECAKE BARS

Ingredients 2 (8 oz.) packages crescent rolls 2 (8 oz.) packages cream cheese, softened 3/4 cup sugar 6 tablespoons unsalted butter, melted 2 tablespoons sugar 2 tablespoons brown sugar 1 tablespoon cinnamon 2 teaspoons vanilla extract Preparation Preheat oven to 350º F and lightly grease a 9×13-inch baking dish with non-stick spray. Unwrap 1 package … Read more

FROZEN FRUIT SALAD

Frozen fruit salad is a blast from the past.  This vintage recipe is a cool and delicious way to eat your fruit. It is at home at all of our holiday meals, but would also be a fun summer side dish! This vintage recipe comes straight from my great-grandma’s recipe box. It is a fun … Read more

The moment I saw this recipe, I knew what I was fixing for dinner! Tastes even better the next day!

The Smothered Pork Chop and Scalloped Potato Casserole is a heartwarming, filling dish that combines the savory goodness of Southern-style smothered pork chops with the creamy, cheesy delight of scalloped potatoes. This fusion creates a comforting casserole that’s perfect for family dinners or gatherings. Though its exact origins are unclear, this dish blends two classic … Read more

This dish we prepared last evening was phenomenal; it’s worthy of more than just 5 stars!

Ah, chicken fried steak, a dish that’s the epitome of Southern comfort food, inviting cozy feelings of home cooking to your dinner table. Its origins blend the simplicity of country cuisine with influences from the German Wiener Schnitzel, creating a delectable fusion. It’s the perfect recipe for those seeking to turn an economical cut of … Read more

NO BAKE PEANUT BUTTER ECLAIR CAKE

Dive into the sumptuous world of no-bake desserts with an incredibly scrumptious No-Bake Peanut Butter Eclair Cake. This divine creation layers smooth peanut butter filling, crisp graham crackers, and a rich chocolate ganache to craft a dessert that’s as simple to prepare as it is delightful to enjoy. Perfect for any gathering or a quiet … Read more

Never heard of this before, but the moment I tasted it, I couldn’t stop until my bowl was clean

Hungarian Mushroom Soup has been a staple in Hungary for many years, delivering a hearty and flavorful punch in every spoonful. Perfect for those cold evenings, this soup offers both warmth and comfort and is a testament to Hungary’s rich culinary history. Notably, the mushrooms and paprika stand out, paying homage to traditional Hungarian flavors. … Read more

You don’t want to lose this recipe. My friend who doesn’t even like shrimp, loves this dish!

Immerse yourself in a culinary journey down South with this delightful Baked Cajun Shrimp recipe, a dish that marries the simplicity of Midwestern cooking with the vibrant, bold flavors of the South. Perfect for family gatherings, this recipe brings people together, creating memories as rich as the flavors it boasts. On those balmy summer evenings, … Read more