Ingredients 4 large russet potatoes, peeled and sliced into thin rounds 1 cup heavy cream 1/2 cup whole milk 1/2 cup grated Parmesan cheese 1/2 cup grated Gruyere cheese 2 cloves garlic, minced 2 tablespoons unsalted butter 1 teaspoon dried thyme Salt and black pepper to taste Chopped fresh parsley (for garnish) Preparation Preheat the … Read more
Prepare your tastebuds for a savory treat that’s neither bird nor fowl. Introducing: City Chicken. Don’t let the name mislead you; this dish might sound poultry-themed, but in reality, it’s an ode to pork. Hailing from Polish-American roots, City Chicken takes you on a gastronomical journey, from the buzzing streets of Pittsburgh and Cleveland to … Read more
Ingredients 1 pound Mostaccioli pasta 1 tablespoon olive oil 1 medium onion, chopped 2 cloves garlic, minced 1 pound ground beef or Italian sausage 1 (24-ounce) jar of your favorite marinara sauce 2 cups shredded mozzarella cheese 1 cup grated Parmesan cheese, divided 1 teaspoon Italian seasoning Salt and pepper, to taste Fresh basil for … Read more
King Crab Legs With Garlic Butter is a delicious mouth-watering seafood recipe made with simple ingredients. This recipe of baked garlic butter crab legs is easy and quick to prepare. The crab legs with garlic butter can be steamed, baked, or grilled. A perfect satisfying seafood appetizer or main course dish can be prepared within … Read more
Ingredients 1 pound ground beef 4 cups beef broth 12 ounces lasagna noodles 1/2 diced onion 1 diced bell pepper 1 can (28 ounces) crushed tomatoes 1 can (14.5 ounces) petite diced tomatoes 1 tablespoon Italian seasoning 1 teaspoon minced garlic 1/2 cup ricotta cheese 1 cup shredded parmesan cheese 1 cup shredded mozzarella cheese … Read more
Ingredients 4 bone-in pork chops, about 3/4-inch thick Salt and freshly ground black pepper to taste 1 tablespoon vegetable oil 1 large onion, thinly sliced 2 cloves of garlic, minced 1 cup of chicken broth 2 tablespoons of all-purpose flour 1 tablespoon Worcestershire sauce 2 teaspoons smoked paprika 1 teaspoon dried thyme 1/2 cup sour … Read more
Mike actually turned up his nose when I told him I was going to whip up this Creamy Potato & Hamburger Soup. He seriously thinks he doesn’t like hamburger in soups. Every time I talk about putting ground beef in a soup, he tells me he doesn’t like it. And then every single time I make … Read more
A comfort food casserole made with stewed chicken and Southern cornbread dressing. Great with leftover turkey too! So good and filling !! INGREDIENTS: 3-4 chicken breasts (2 lbs.) 1 14-oz can chicken broth 3 stalks celery, finely diced 1 small onion, finely diced 6 tablespoon butter 1/2 pan of cornbread* (6 servings), crumbled 1 can … Read more
Ingredients 3 cups peeled cubed Russet potatoes, boiled until soft but not mushy 1 lb smoked sausage* thinly sliced 4 tbsp butter 4 tbsp flour 2 cups half & half or milk salt & pepper to taste 1/2 lb Velveeta cheese cubed 1/2 cup shredded sharp cheddar cheese 1/4 tsp smoked paprika US Customary – … Read more
Try out this recipe for “Pilgrim’s Pie.” You can taste all of Thanksgiving in a single bite! Pilgrim’s Pie Ingredients: For the Filling: 2 cups cooked turkey, chopped (you can also use chicken) 1 cup cooked vegetables (such as peas, carrots, green beans, corn) 1 cup gravy (homemade or store-bought) 1/2 cup cranberry sauce For … Read more